Gochujang – It is produced with Gochugaru but has some elements including sticky rice, salt, and soybeans to make a paste. The texture will likely be unique however you will definitely get the flavor of Gochugaru. Having said that, ensure you increase less salt for the dish, as Gochujang is https://sweetpaprikawhole12244.boyblogguide.com/30393870/the-2-minute-rule-for-chili-powder-sweet-paprika-powder