Why Nyonya Food is a Culinary Treasure Nyonya food, also known as Peranakan cuisine, is a distinctive blend of Chinese and Malay flavors. Other favorites are otak-otak, Nyonya chap chye, and kueh pie tee. Many restaurants in Singapore specialize in authentic Nyonya cuisine. Desserts like kueh talam and ondeh-ondeh are https://nyonya-food-12-3501110.onzeblog.com/36194395/nyonya-food-12-35